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Pizza is a universally-loved food, and it's not hard to see why. This delectable dish has everything: a crispy crust, gooey cheese, and a wide variety of toppings to suit any taste. Today, we're going to share with you two of the best pizza recipes out there: a 3 cheese pizza on whole wheat crust and a classic cheese pizza with homemade dough and parmesan. First up, we have the 3 cheese pizza on whole wheat crust. This is a great recipe to use up any extra cheese you may have lying around in your fridge. To start off, you'll need to make the whole wheat crust. You can use your favorite pizza crust recipe and simply substitute half of the flour for whole wheat flour. Once your crust is ready, it's time to add the cheese. For this recipe, we suggest using a blend of three cheeses: mozzarella, cheddar, and parmesan. Start off by spreading a layer of pizza sauce over your crust. Then, sprinkle on the three different cheeses and any other toppings you may like. We suggest adding onions, green peppers, and mushrooms. To make sure your pizza comes out perfectly, be sure to preheat your oven to 425 degrees Fahrenheit. Place your pizza in the oven and bake for 12-15 minutes or until the crust is crispy and the cheese is melted. Now, let's move on to the classic cheese pizza with homemade dough and parmesan. This recipe takes a little more time and effort, but trust us, the end result is worth it. To start off, you'll need to make the pizza dough. Here's our favorite recipe: Ingredients: - 3 cups all-purpose flour - 1 package (2 1/4 teaspoons) active dry yeast - 1 tablespoon sugar - 1 teaspoon salt - 1 1/4 cups warm water - 2 tablespoons olive oil - 2 tablespoons grated parmesan cheese Instructions: 1. In a large mixing bowl, combine the flour, yeast, sugar, and salt. 2. Stir in the warm water and olive oil until the dough starts to come together. 3. Turn the dough out onto a floured surface and knead for 5-10 minutes, or until the dough is smooth and elastic. 4. Place the dough in a greased bowl and cover with a towel. Allow the dough to rise for 1-2 hours, or until it has doubled in size. 5. Preheat your oven to 450 degrees Fahrenheit. 6. Roll the dough out onto a floured surface and transfer it to a pizza pan. 7. Spread a layer of pizza sauce over the crust, then sprinkle on the parmesan cheese and any other toppings you may like. 8. Bake for 12-15 minutes or until the crust is golden brown and the cheese is melted. There you have it, two delicious pizza recipes to satisfy any craving. Whether you're in the mood for a classic cheese pizza or something a little fancier, these recipes are sure to please. Give them a try and let us know what you think!

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