healthy homemade pizza recipes Crumbtopbaking crumb

Pizza is a classic dish that most of us absolutely adore, I mean what's not to love about this deliciously cheesy, saucy and flavorful dish! While indulging in pizza cravings every once in a while is completely fine, it can have a significant impact on our health if consumed on a regular basis. But, worry not as I bring to you a healthy homemade pizza recipe that is a perfect substitute for your regular pizza indulgence! To start with, let's gather all the essential ingredients. For the crust, we need 1 cup whole wheat flour, 1 tablespoon instant yeast, 1 tablespoon olive oil, 1 teaspoon honey, 1 teaspoon salt and 1/2 cup warm water. For the toppings, we require 1/2 cup tomato sauce, 1 cup chopped Swiss chard, 1/2 cup grated mozzarella cheese, 1/4 cup grated Parmesan cheese, and some salt and pepper for seasoning. To prepare the crust, combine whole wheat flour, instant yeast, olive oil, honey, and salt in a mixing bowl. Slowly add in the warm water and knead the dough for 5-10 minutes or until it forms a smooth yet slightly sticky ball. Cover this ball with a wet cloth and allow it to rise for at least 45 minutes. Now, preheat the oven to 400 degrees Fahrenheit. Roll out the dough into a thin circle and place it on a greased baking tray. Spread tomato sauce over the crust and top it with Swiss chard, mozzarella cheese, and Parmesan cheese. Season with some salt and pepper. Bake the pizza for 20-25 minutes or until the crust is golden brown and the cheese is melted and bubbly. Once done, remove it from the oven and let it cool for a few minutes. This recipe is perfect for anyone who wants to indulge in their pizza cravings without feeling guilty about their calorie intake. The whole wheat crust is a perfect balance of nutrients and fiber while the Swiss chard adds a crunchy yet flavorful texture to the pizza. In conclusion, this healthy homemade pizza recipe is a must-try for anyone who loves pizza but wants to maintain a healthy lifestyle. So, next time you are craving pizza, ditch the takeaway and make this delicious pizza at home!

Recipe Ingredients:

• 1 cup whole wheat flour
• 1 tablespoon instant yeast
• 1 tablespoon olive oil
• 1 teaspoon honey
• 1 teaspoon salt and 1/2 cup warm water for crust
• 1/2 cup tomato sauce
• 1 cup chopped Swiss chard 
• 1/2 cup grated mozzarella cheese
• 1/4 cup grated Parmesan cheese
• Salt and pepper, to taste

Recipe Instructions:

1. In a mixing bowl, combine whole wheat flour, instant yeast, olive oil, honey, and salt.
2. Add in the warm water and knead the dough for 5-10 minutes or until it forms a smooth yet slightly sticky ball.
3. Cover this ball with a wet cloth and allow it to rise for 45 minutes.
4. Preheat the oven to 400 degrees Fahrenheit.
5. Roll out the dough into a thin circle and place it on a greased baking tray.
6. Spread tomato sauce over the crust and top it with Swiss chard, mozzarella cheese, and Parmesan cheese.
7. Season with some salt and pepper.
8. Bake the pizza for 20-25 minutes or until the crust is golden brown and the cheese is melted and bubbly.
9. Remove it from the oven and let it cool for a few minutes.

Enjoy this delicious homemade pizza that is a healthy alternative to your favourite guilty pleasure!

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